Southern Sunday suppers are a celebration of flavors, tradition, and comfort. Each dish tells a story, offering a glimpse into the heart of Southern cuisine. Here are nine Southern Sunday suppers that we absolutely love.
1. Fried Chicken Dinner
A Southern classic with crispy fried chicken, creamy mashed potatoes, gravy, and collard greens
Kick off your Southern Sunday supper with the epitome of comfort—crispy fried chicken. Paired with creamy mashed potatoes, rich gravy, and a side of collard greens, this classic dish is a soul-soothing start to your evening.
2. Shrimp and Grits
A Lowcountry favorite featuring savory shrimp, creamy grits, and a flavorful sauce
Transport yourself to the Lowcountry with a plate of shrimp and grits. The savory shrimp, creamy grits, and a flavorful sauce create a delightful combination, making it a perfect centerpiece for a Sunday evening feast.
3. Barbecue Ribs
Slow-cooked, smoky ribs glazed to perfection, paired with coleslaw and baked beans
Indulge in the hearty goodness of slow-cooked barbecue ribs. Glazed to perfection, these ribs, when paired with coleslaw and baked beans, create a satisfying and indulgent Southern supper that will leave you craving more.
4. Chicken and Dumplings
A soul-warming dish featuring tender chicken, fluffy dumplings, and a rich broth
Experience the warmth of a Southern kitchen with chicken and dumplings. Tender chunks of chicken, fluffy dumplings, and a rich broth make this dish a beloved Sunday comfort meal, bringing joy to your dining table.
5. Crawfish Étouffée
A Louisiana specialty with a flavorful roux and spices served over rice
Add a touch of Louisiana to your Sunday supper with crawfish étouffée. The flavorful roux and spices create a mouthwatering dish, best enjoyed over a bed of rice—a true taste of Southern hospitality.
6. Cornbread-Crusted Catfish
Pan-fried catfish with a golden cornbread crust, hushpuppies, and collard greens
Savor the essence of Southern cuisine with cornbread-crusted catfish. The golden crust, paired with hushpuppies and collard greens, captures the heart and soul of Southern cooking.
7. Gumbo
A hearty stew with a mix of meats, okra, and aromatic spices, popular in the Gulf Coast region
Indulge in the flavors of the Gulf Coast with a bowl of gumbo. This hearty stew, boasting a mix of meats, okra, and aromatic spices, is a flavorful and satisfying choice for your Sunday supper.
8. Shrimp Boil
A communal feast with shrimp, corn on the cob, potatoes, and sausage, boiled with spices
Gather your loved ones for a laid-back and flavorful Sunday gathering with a shrimp boil. Boiled with a medley of spices, shrimp, corn on the cob, potatoes, and sausage create a communal feast that defines Southern hospitality.
9. Fried Green Tomatoes
A Southern delicacy served with a tangy remoulade sauce, perfect as an appetizer or side dish
Conclude your Southern Sunday supper with a touch of delicacy—fried green tomatoes. Served with a tangy remoulade sauce, these crispy delights make for a delightful appetizer or side dish.
Conclusion
Southern Sunday suppers are a journey through the rich and diverse culinary landscape of the South. From classics like fried chicken to regional delights like crawfish étouffée, each dish brings a unique flavor to the table. Explore these Southern Sunday suppers for a memorable and satisfying dining experience.
